This 2-day event will help you level-up your BBQ skills with the help of Chris Marks, Champion BBQ Expert.
Chris has won more than 50 national barbeque championships, and over 600 individual awards including the Jack Daniel’s World Championship BBQ Sauce Championship, and the Grand Daddy of the all the American Royal in Kansas City Grand Championship 8 times.
He has been featured on the Food Channels “Taste of America” with Mark De-Carlo, Travel Channels “BBQ Battle”, and numerous other local and regional BBQ shows.
Date: Sat., April 17 and Sun., April 18, 2021
Location: Charcoal & More – 840 S. Penn Ave., Sellersburg, Indiana
Read Details tab for class information for each day. Purchase online and be automatically registered for the class.
Jim “Rhino” Reincke –
Sign.Up.NOW! After earning LAST PLACE in my first BBQ competition, I decided to get serious about learning the true art of southern style, low & slow BBQ and found my way to meeting Chris Marks. GAME CHANGER!! In a very short time I went from DAL (Dead A$$ Last) to Grand Champion. The tips, tricks, and techniques YOU WILL LEARN from Chris will make you the envy of the neighborhood, even if you’re not wanting to kill it on the competition circuit.