GMG "Prime" Davy Crockett Tailgater
Don't let the size of this cooker fool you. You can cook two good size (8 lb?) pork butts in here and with very little effort. Just "set it and forget it!"
Digital Controller - Control your grill’s temperature plus or minus a couple of degrees from 150°-550°F (66°-288°C) in 5° increments.
Meat Probe - Just plug the probe into the jack on the controller, put it through the access hole in the side of the grill, and insert into the meat. Push the “Food” button on the controller, and it will immediately display the internal temperature of the meat you’re grilling.
Firebox - This is our first grill to use open flame technology.
- Our Green Mountain Grills have a great, long-lasting paint job.