1. 2020 Holiday Meats Class

2020 Holiday Meats Class

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Your Price: $125.00
Part Number: 2020HolidayClass
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HOLIDAY MEATS CLASS

What: Holiday Meats Cooking Class with Chris Marks
When: Saturday Nov. 14th from 10am – 2pm 
Where: Charcoal & More 840 S Penn Ave. Sellersburg, IN


“Holiday Meats Class”
Sick of eating dry, overcooked turkey each holiday season?
Learn how to prepare turkey the right way, along with delicious Prime Rib, mouth-watering Beef Tenderloin and Rack of Lamb just in time for this holiday season!

Join Charcoal & More on November 14th to learn how to cook from the best - Chris Marks! Chris has won over 43 National Barbecue Championships, 600+ individual awards, as well as the Jack Daniel's World Championship BBQ Sauces Championship. He's also an 8 time American Royal Grand Champion!
This Holiday Meats Cooking Class will cover the entire smoking process, as well as the different types of smokers, woods and charcoals. Additional topics that will be covered are:
Common smoking mistakes
Master BBQ techniques
Marinades, rubs & injections
For just $125 per person, you will learn how to cook several meals that your guests can enjoy this season. Plus have access to specials on The Good-One Smokers and select seasonings!

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