Category Archives: Lump charcoal

Lump Charcoal

Lump Charcoal By The Truckload

Posted on May 1, 2012 by Mark

“What’s the big deal with lump charcoal?” The real answer is that it is the start of the chain in building a flavor profile. Is that important? Yeah, Continue reading →

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BBQ Boot Camp IV set for August 11 & 12

Posted on April 16, 2012 by Mark

The 4th BBQ Boot Camp will be held in Sellersburg, IN 47172 on August 11th and 12th of 2012. Continue reading →

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Our Bridge is Roughed In

Posted on April 11, 2012 by Mark

Here is a map for those people coming in from the North. It is the best way to get here from I-65 for the time being. Continue reading →

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Top 10 BBQ Mistakes by Newbies

Posted on February 27, 2012 by Mark

Barbecue takes time and patience. You can’t rush it. Figure 1 to 1 1/2 hours per pound for most meats. If you’re tending a wood-burning smoker, figure on adding fuel every 30-45 minutes. Continue reading →

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Can you McGyver a steak?

Posted on February 14, 2012 by Mark

Every day brings new surprises but I never thought I’d see someone actually McGyver a steak. Continue reading →

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Coming soon, “Smoker Dude”, the Charcoal Cowboy of Louisville

Posted on February 8, 2012 by Mark

Charcoal and More is always working to bring more to the Louisville area BBQ scene. Often, people have to “see it to believe it” so Charcoal and More now has a trailer mounted “Chuckwagon BBQ Grill available for rent for special occasions as well as for people to do a trial “cook” prior to actually buying a Good-One Smoker Grill. Continue reading →

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Notes from the BBQ Side

Posted on January 19, 2012 by Mark

Notes from the BBQ Side Just a few excerpts from the BBQ Guys Grilling show on the last day of the year. Chill on this last day of 2011 and listen to the December 31st, 2011 The Grillin’ Guys show.  … Continue reading →

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The Good One Chuckwagon BBQ Grill to debut at Northside Christian

Posted on January 15, 2012 by Mark
Chuckwagon smoker grill

This gallery contains 1 photo.

This coming Friday at 6 p.m. we will be grilling shish-kabob at the Northside Christian Church on Grantline Road in New Albany on our Chuckwagon Smoker-Grill. Continue reading →

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BBQ Boot Camp coming up on March 17 -18 2012

Posted on November 30, 2011 by Mark

For those of  you who might have been undecided up until now we want to remind you that the BBQ Boot Camp is coming up on March 17 – 18th. There are only 30 slots for the BBQ Boot Camp and we strongly encourage those of you who would want to be in this camp with a 9 times KCBS BBQ competition champ to get your registrations in before the slots are all gone. Continue reading →

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10 Best BBQ Sauces

Posted on October 5, 2011 by Mark

10 Best BBQ Sauces In a recent article found in the “gourmet food” section, Three Little Pigs BBQ Sauce came in seventh overall in the barbecue sauce competition. Below you will find a copy of that review and just points … Continue reading →

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